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Custom Food-Grade Pie Boxes & Bakery Packaging Wholesale

Introduction

Engineering-driven paper packaging solutions for commercial bakeries and dessert brands. Standard & customized structural designs featuring 100% food-safe materials, oil-resistant coatings, and high-stacking strength for secure transit.

Key Features

  • Food-Safe Certified: 100% Virgin Kraft & FDA-compliant materials.
  • Structural Integrity: Reinforce-edge design to prevent side-crushing during delivery.
  • E2E Expert Support: Structural packaging engineers design your custom inserts/windows within 2 hours.
  • Low MOQ: Starting at 500 pcs to support your product line testing.

pie boxes

pie boxes

Engineered to Protect Your Bakery Brand’s Transit & Unboxing Experience

Custom Inserts & Functional Modifications for Fragile Baked Goods

ParameterSpecifications & Material Standards (Engineering Details)
Material Options100% Recyclable Virgin Kraft Paper, High-Density Ivory Board (300gsm to 450gsm), Corrugated Cardboard (F-Flute, E-Flute for heavy-duty delivery)
Food-Safe ComplianceFDA & EU Food Contact Standards Compliant, Odorless, Food-Grade Soy Ink Printing
Functional CoatingsEco-Friendly Clay Coating, Grease-Resistant (Anti-Oil) Inner Varnish Lining
Structural StylesFEFCO 0427 (Auto-Lock), One-Piece Tuck Top with Handles, Two-Piece Lid and Base Style
Window MaterialHigh-Clarity Eco-Friendly PET/PLA Anti-Fog Window (Securely Heat-Sealed)
Surface FinishingMatte/Gloss Lamination, Water-based Varnish, Embossing, Foil Stamping (Gold/Silver)
Sample Lead Time2D Mockup within 2 hours; Physical sampling within 3-5 days.

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